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絵馬亭

Meats and Seafood

Meat - 肉料理

Gyu Gobo Itame
$9.00

Sautéed sliced Beef with Burdock Root

Gyu Tan
$15.50

Grilled sliced Beef Tongue

Gyu Tataki
$9.50

Seared beef fillet

Gyu Yakiniku
$8.00

Sautéed sliced beef

Beef Terriyaki
$10.00

Chicken Terriyaki
$8.25

Charshu
$7.50

Japanese style BBQ pork

Buta Kimchi
$8.00

Sautéed Pork and Kimchi

Buta Kakuni
$8.00

Tender, slow cooked pork

Buta Shogayaki
$8.00

Sautéed pork with ginger sauce

Kamo Roast
$9.50

Roasted Duck breast stuffed with Spinach

Wafu Spare Ribs
$10.00

Japanese style BBQ ribs

Wafu BBQ Duck
$10.00

Japanese style BBQ duck

Yakitori - 焼き鳥

BBQ Sauce or Salt

Tori (per/skewer)
$2.50

Chicken Leg

Kawa (per/skewer)
$2.50

Crispy chicken skin

Hatsu (per/skewer)
$2.50

Chicken hearts

Sunagimo (per/skewer)
$2.50

Chicken gizzard

Karubi (per/skewer)
$5.00

Short rib beef

Tebasaki (3pc)
$7.50

Chicken Wings

Nankotsu (salted only)
$8.00

Chicken cartilage

Bonjiri
$5.00

Chicken Tails

Grilled Fish - 焼き魚

Ocean Pike
$7.50

Ocean Smelt
$6.50

Mackerel
$10.50

Yellow Tail Neck
$14.50

Yellow Tail (Terriyaki or Salt)
$11.00

Atlantic Salmon Neck
$5.50

Pacific Salmon (Terriyaki or Salt)
$7.00

Ikasugata
$18.00

BBQ Whole Squid

BBQ Eel
$31.00

Hokke Hiraki
$15.00

Half cured Atka Mackerel